A refreshingly tart drink built on smooth rum, the Shrub blends 1 pint orange juice, 2 – 3 lemons and 2 qt rum.
Ingredients
- 1 pint orange juice
- 2 – 3 lemons
- 2 qt rum
- 2 lb sugar
- 1 qt water
Instructions
- Begin with gentle fruit juices.
- Put a little less than 1 pint orange juice and the juice of 2 or 3 lemons into a half-gallon or gallon jar.
- *Before squeezing the lemons, peel the rinds very thinly and add them as well.
- –Add 2 quarts rum.
- Cover and let stand for three days.
- –Put 2 pounds sugar into 1 quart water and bring to boil.
- Add the sugared water to the rum and fruit juice, cover, and let stand for two weeks.
- Then strain and bottle
Tips & Notes
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