A tempting recipe for Spanish Melonball made with Midori® melon liqueur, Malibu® coconut rum, pineapple juice and orange juice.
Ingredients:
1 oz Midori® melon liqueur
1 oz Malibu® coconut rum
1 oz pineapple juice
3 oz orange juice
Method:
Shake midori, malibu, and pineapple juice and strain into a highball glass. Add orange juice.
Serve in:
Highball Glass