A delightful recipe for The Big-V made with creme de cacao, Blue Curacao liqueur, vodka and sweet and sour mix.
Ingredients:
1/4 oz creme de cacao
1/4 oz Blue Curacao liqueur
1/4 oz vodka
1/4 oz sweet and sour mix
Method:
Try to layer in shot glass.
Serve in:
Shot Glass