Bold and Medium to prepare, the Wong Tong Cocktail features 2 oz vodka, 1 oz gin and 1 oz dry vermouth.
Ingredients
- 2 oz vodka
- 1 oz gin
- 1 oz dry vermouth
- 2 oz lemonade
- 2 maraschino cherries
Instructions
- Pour liquids into a strainer with 4 – 6 ice cubes, and strain into a cocktail glass.
- Garnish with cherries, and serve.
Serve In
Cocktail Glass
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