A tantalizing recipe for Flying Grapefruit made with Bacardi® white rum, Martini & Rossi® dry vermouth, vodka, cranberry juice, lemon juice and grapefruit juice.
Ingredients:
1 oz Bacardi® white rum
1/2 oz Martini & Rossi® dry vermouth
1/2 oz vodka
1 oz cranberry juice
1 oz fresh lemon juice
3 oz grapefruit juice
Method:
Pour the rum, vodka, cranberry juice and lemon juice into a sugar-frosted highball glass almost filled with ice cubes. Stir well. Add the cranberry juice, then the vermouth, and serve.
Serve in:
Highball Glass