A mouthwatering recipe for Hole in the Head made with sambuca, vodka and Tabasco® sauce.
Ingredients:
1/2 oz sambuca
1/2 oz vodka
3 drops Tabasco® sauce
Method:
Fill half of a shot glass with Sambuca. Slowly fill the other half with vodka (to get layer effect). Add 3 drops of Tabasco sauce (it should swim in between the two layers) and serve.
Serve in:
Shot Glass