A delectable recipe for Cinco de Rob-o made with tequila, triple sec, sweet and sour mix, ginger ale and ice.
Ingredients:
2 1/2 oz tequila
1 1/2 oz triple sec
4 oz sweet and sour mix
8 oz ginger ale
ice
Method:
Start with a pint glass filled 3/4 with ice. Add the tequila, triple sec, and sweet and sour. The glass should be about 1/2 full. Add the ginger ale, and stir well.
Serve in:
Beer Mug