A tasty recipe for La Stephanique made with gin, triple sec, sweet vermouth and bitters.
Ingredients:
1 1/2 oz gin
1/2 oz triple sec
1/2 oz sweet vermouth
1 dash bitters
Method:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Serve in:
Cocktail Glass