Fainting Goat

A mouthwatering recipe for Fainting Goat made with Bacardi® Limon rum, Bacardi® Coco rum, Bacardi® vanilla rum, Bacardi® O rum, Bacardi® Razz rum and cranberry juice.

Ingredients:
1/2 oz Bacardi® Limon rum
1/2 oz Bacardi® Coco rum
1/2 oz Bacardi® vanilla rum
1/2 oz Bacardi® O rum
1/2 oz Bacardi® Razz rum
1 splash cranberry juice

Method:
Combine all of the rums into a tumbler with ice. Add enough cranberry to turn the drink a light red color. Shake well and strain into a rocks glass. Shoot.

Serve in:
Shot Glass

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