A tempting recipe for Pink Poontang made with vodka, creme de bananes, creme de almond, pineapple juice and sweet and sour mix.
Ingredients:
3/4 oz vodka
3/4 oz creme de bananes
3/4 oz creme de almond
1 oz pineapple juice
1 oz sweet and sour mix
Method:
Shake all ingredients with ice in a mixing tin, and strain into a large shot glass.
Serve in:
Shot Glass