A mouthwatering recipe for CV Special made with port, sambuca and WKD® Original Vodka Blue.
Ingredients:
2 oz port
1 oz sambuca
1 bottle WKD® Original Vodka Blue
Method:
Pour the port into a pint glass half-filled with ice cubes. Add the sambuca, followed by the WKD, and serve.
Serve in:
Highball Glass