A gratifying recipe for Whiskey Daisy made with lime, lemon, simple syrup, Yellow Chartreuse® and American whiskey.
Ingredients:
1 lime wedge
1/4 lemon
3/4 oz simple syrup
1/2 oz Yellow Chartreuse®
1 1/2 oz American whiskey
Method:
Slice the lemon quarter in half, and muddle with the lime, syrup and chartreuse in a mixing glass. Add whiskey, shake well with ice, and strain into a highball glass filled with crushed ice. Garnish with a lemon and lime wedge, a cherry, and serve.
Serve in:
Highball Glass