A tantalizing recipe for Cape Cod Cooler made with sloe gin, gin, cranberry juice, lime juice and orgeat syrup.
Ingredients:
2 oz sloe gin
1 oz gin
5 oz cranberry juice
1/2 oz fresh lime juice
1/2 oz orgeat syrup
Method:
Pour the gins, cranberry juice, lime juice and orgeat syrup into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass 3/4 filled with ice cubes. Garnish with a slice of lime, and serve.
Serve in:
Collins Glass