African Hot Punch

Simple, spirit-forward, and built from s brandy, s white rum, and 1 gal coffee — the African Hot Punch is a no-brainer.

Ingredients

  • 4 bottles brandy
  • 2 bottles white rum
  • 1 gal coffee
  • 4 lb sugar

Instructions

  1. Pour brandy and rum into a bowl filled with the sugar.
  2. Set on fire (use extreme caution) and let the sugar dissolve.
  3. Add black coffee and stir well.

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Photo Gallery

African Hot Punch - At a BarAt a Bar
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