African Tinnie

A mouthwatering recipe for African Tinnie made with vodka, peach schnapps and Jagermeister® herbal liqueur.

Ingredients:
1/3 oz vodka
1/3 oz peach schnapps
1/3 oz Jagermeister® herbal liqueur

Method:
Layer ingredients in order into a shot glass, and serve.

Serve in:
Shot Glass

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