A tantalizing recipe for Anestesia made with vodka, Passoa® liqueur, triple sec, lemon juice and ice cubes.

1 oz vodka
1 oz Passoa® liqueur
1 oz triple sec
1/2 oz lemon juice
ice cubes

In a shaker glass put all ingredients and shake for 10 seconds. Then serve it in a coctail glass adding a piece of orange and a cherry.

Serve in:
Cocktail Glass

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