Just 3 ingredients — whiskey, lemon juice, and chilled ginger ale — and you get the Benka on the Rocks. Proof that fewer ingredients often means more flavor.
Ingredients
- 4 oz whiskey
- 2 oz lemon juice
- 10 oz chilled ginger ale
Instructions
- Pour the whiskey and lemon juice into a cocktail shaker half-filled with ice cubes.
- Shake well, and strain into a collins glass.
- Fill with chilled ginger ale, and serve.
Serve In
Collins Glass
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