A mouthwatering recipe for Bertiebreezer made with apfelkorn liqueur and Bacardi Breezer® Lime.
Ingredients:
2 1/2 oz chilled apfelkorn liqueur
3 1/2 oz chilled Bacardi Breezer® Lime
Method:
Pour the Apfelkorn and Bacardi Breezer over 3 ice cubes in a whiskey sour glass, stir, and serve.
Serve in:
Whiskey Sour Glass