Jocose Julep

A tasty recipe for Jocose Julep made with bourbon whiskey, green creme de menthe, lime juice, sugar, mint and carbonated water.

Ingredients:
2 1/2 oz bourbon whiskey
1/2 oz green creme de menthe
1 oz lime juice
1 tsp sugar
5 mint leaves
carbonated water

Method:
Blend all ingredients (except carbonated water) in an electric blender at a low speed for a short length of time. Pour into a collins glass over ice cubes. Fill with carbonated water and serve.

Serve in:
Collins Glass

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