Black Feather

This complex recipe combines 4 parts brandy, 2 parts dry vermouth and 1 part Cointreau® orange liqueur into a Medium-to-make drink.

Medium · 5 min · Bitter

Ingredients

  • 4 parts brandy
  • 2 parts dry vermouth
  • 1 part Cointreau® orange liqueur
  • 1 dash Angostura® bitters

Instructions

  1. Stir with ice.
  2. Strain into a chilled cocktail glass.
  3. Garnish with an Orange Twist.

Serve In

Cocktail Glass

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