A mouthwatering recipe for Black Haze made with Frangelico® hazelnut liqueur and Johnnie Walker® Black Label Scotch whisky.
Ingredients:
3/4 oz Frangelico® hazelnut liqueur
1/4 oz Johnnie Walker® Black Label Scotch whisky
Method:
Stir ingredients together in a shot glass, and serve.
Serve in:
Shot Glass