A delightful recipe for Boomerang Shot made with Jagermeister® herbal liqueur and Yukon Jack® Canadian whisky.
Ingredients:
1/2 shot Jagermeister® herbal liqueur
1/2 shot Yukon Jack® Canadian whisky
Method:
Fill a shot glass 1/2 way with the yukon jack. top it off with the jagermeister.
Serve in:
Shot Glass