A delightful recipe for Bourbon Highball made with bourbon whiskey, carbonated water and lemon.
Ingredients:
2 oz bourbon whiskey
carbonated water
1 twist lemon peel
Method:
Pour bourbon into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon peel and serve. (Ginger ale may be substituted for carbonated water, if preferred.)
Serve in:
Highball Glass