A gratifying recipe for Boye Sparkle made with Champagne, strawberry liqueur and mango juice.
Ingredients:
3 1/2 oz Champagne
1/2 oz strawberry liqueur
1 oz mango juice
Method:
Pour champagne into a champagne flute. Add strawberry liqueur and mango juice, garnish with a sugar-dipped strawberry, and serve.
Serve in:
Champagne Flute