Brantini

A delightful recipe for Brantini made with brandy, dry vermouth, gin and lemon.

Ingredients:
1 1/2 oz brandy
1 dash dry vermouth
1 oz gin
1 twist lemon peel

Method:
Stir all ingredients (except lemon peel) with cracked ice and strain into an old-fashioned glass over ice cubes. Add the twist of lemon peel and serve.

Serve in:
Old-Fashioned Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.