A gratifying recipe for British Bulldog made with DeKuyper® Buttershots liqueur, Kahlua® coffee liqueur, vodka and half-and-half.
Ingredients:
1 oz DeKuyper® Buttershots liqueur
1 oz Kahlua® coffee liqueur
1 oz vodka
3 oz half-and-half
Method:
Pour DeKuyper Buttershots, Kahlua coffee liqueur and vodka into a highball glass filled with ice cubes. Stir in half-and-half until the glass is full. Garnish with a maraschino cherry, add a straw, and serve.
Serve in:
Highball Glass