Candied Sever St. Special

A delectable recipe for Candied Sever St. Special made with Yukon Jack® Canadian whisky, Midori® melon liqueur, Sprite® soda and ice.

Ingredients

  • 1 1/2 oz Yukon Jack® Canadian whisky
  • 1/2 oz Midori® melon liqueur
  • 1 can Sprite® soda
  • ice

Instructions

  1. Fill Collins glass most of the way with ice.
  2. Add Yukon Jack and Midori.
  3. Fill with Sprite.
  4. Stir.

Serve In

Collins Glass

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Photo Gallery

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