A delectable recipe for Canteloupe Dizzy made with Absolut® vodka, Midori® melon liqueur, peach schnapps and club soda.
Ingredients:
1 oz Absolut® vodka
1 oz Midori® melon liqueur
1 oz peach schnapps
1 pint club soda
Method:
Pour club soda into a parfait glass with ice cubes. Pour vodka, melon liquer, and peach schnapps into a shaker and shake well. Strain into the club soda and stir. Garnish with cherry/orange/pineapple.
Serve in:
Parfait Glass