Cardicas

A delectable recipe for Cardicas made with Bacardi® white rum, Cointreau® orange liqueur and white port.

Ingredients:
2 cl Bacardi® white rum
1 cl Cointreau® orange liqueur
1 cl white port

Method:
Stir. No garnish.

Serve in:
Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.