Caribbean Kiss

A delightful recipe for Caribbean Kiss made with dark rum, amaretto almond liqueur, Kahlua® coffee liqueur, cream, cinnamon and brown sugar.

Ingredients:
2 parts dark rum
1 part amaretto almond liqueur
1 part Kahlua® coffee liqueur
2 parts cream
cinnamon
brown sugar

Method:
Dip the rim of a cocktail glass into kahlua, and into brown sugar. Shake the spirits and cream with ice, strain into a frosted glass and sprinkle with cinnamon.

Serve in:
Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.