Carl Johan

A delectable recipe for Carl Johan made with Tanqueray® gin, Pisang Ambon® liqueur, Monin® lime syrup and Schweppes® Russian tonic water.

Ingredients:
3 cl Tanqueray® gin
1 cl Pisang Ambon® liqueur
1 cl Monin® lime syrup
7 cl Schweppes® Russian tonic water

Method:
Mix first 3 ingredients. Top with Schweppes. Garnish with lime slice.

Serve in:
Highball Glass

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