Cemetary Cider

A mouthwatering recipe for Cemetary Cider made with Captain Morgan® Silver spiced rum, Jim Beam® bourbon whiskey, Bacardi® orange rum and apple cider.

2 oz Captain Morgan® Silver spiced rum
2 oz Jim Beam® bourbon whiskey
2 oz Bacardi® orange rum
12 oz apple cider

Combine the rums and whiskey over ice in a cocktail shaker. Shake well. Add the apple cider and stir lightly. Pour into a pint glass, and serve.

Serve in:
Beer Mug

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