A delectable recipe for Champagne Punch #2 made with sugar, brandy, Champagne, oranges, lemons, limes, pineapple, crushed ice and strawberries.
Ingredients
- 2 cups sugar
- 375 ml brandy
- 6 bottles Champagne
- 6 sliced oranges
- 6 sliced lemons
- 6 sliced limes
- pineapple chunks
- 1/2 bag crushed ice
- strawberries
Instructions
- Mix sugar, brandy and 5 bottles champagne in a punch bowl.
- Then stir in orange, lemon and lime sliced thin into rounds, pineapple chunks and ice.
- Stir until well mixed.
- To complete, garnish with strawberries and pour a final bottle of champagne theatrically over the top.
Serve In
Punch Bowl
Photo Gallery
At a Bar
At Home
Outdoors





