A delectable recipe for Champs Elysees Cocktail made with brandy, Yellow Chartreuse®, lemons, powdered sugar and bitters.
Ingredients
- 1 oz brandy
- 1/2 oz Yellow Chartreuse®
- juice of 1/4 lemons
- 1/2 tsp powdered sugar
- 1 dash bitters
Instructions
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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