A gratifying recipe for Cherry Kiss made with gin, maraschino liqueur, pineapple juice and grenadine syrup.
Ingredients:
1 1/2 oz gin
3/4 oz maraschino liqueur
2 oz pineapple juice
3 dashes grenadine syrup
Method:
Shake all ingredients well and strain into a chilled martini or cocktail glass. Dust with grated nutmeg, and serve.
Serve in:
Cocktail Glass