Chicago Fizz

A delectable recipe for Chicago Fizz made with light rum, port, lemons, powdered sugar, egg and carbonated water.

Ingredients

  • 1 oz light rum
  • 1 oz port
  • juice of 1/2 lemons
  • 1 tsp powdered sugar
  • 1 egg white
  • carbonated water

Instructions

  1. Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes.
  2. Fill with carbonated water, stir, and serve.

Serve In

Highball Glass

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