A tantalizing recipe for Chinese Cocktail #2 made with dark rum, White Curacao liqueur, maraschino liqueur and grenadine syrup.
Ingredients:
2 oz dark rum
4 dashes White Curacao liqueur
4 dashes maraschino liqueur
1 tbsp grenadine syrup
Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass