A delectable recipe for Chumbawumba made with Strongbow® cider, Stella Artois® lager, Smirnoff® vodka and Scotch whisky.
Ingredients:
1/2 pint Strongbow® cider
1/2 pint Stella Artois® lager
1 shot Smirnoff® vodka
1 shot Scotch whisky
Method:
Pour a basic snake bite of half cider and lager in a pint glass. Then add to the top a shot of whiskey and vodka. Stir and then drink!
Serve in:
Beer Mug