Cuba Libre Espana

A tempting recipe for Cuba Libre Espana made with sweet sherry, white rum, dark rum, limes and Coca-Cola®.

1 oz sweet sherry
1/2 oz white rum
1/2 oz dark rum
juice of 1/2 limes
5 oz chilled Coca-Cola®

Squeeze lime juice directly into a collins glass and add shell. Fill with ice and pour in the sherry, rums and cola. Serve with straws.

Serve in:
Collins Glass

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