El Presidente Cocktail #3

Zesty and Medium to prepare, the El Presidente Cocktail #3 features 1 1/2 oz white rum, 3/4 oz dry vermouth and 1/2 oz Cointreau® orange liqueur.

Medium · 5 min · Sour

Ingredients

  • 1 1/2 oz white rum
  • 3/4 oz dry vermouth
  • 1/2 oz Cointreau® orange liqueur
  • 1/2 oz lemon juice
  • 1 dash grenadine syrup

Instructions

  1. Combine all ingredients in a cocktail shaker half-filled with cracked ice; shake well and strain into a chilled cocktail glass.
  2. Garnish with an orange twist.
  3. Grenadine and lemon juice are optional.

Serve In

Cocktail Glass

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