A tantalizing recipe for Emerald Cocktail #3 made with gin, green creme de menthe and bitters.
Ingredients:
2 oz gin
1 tsp green creme de menthe
3 dashes bitters
Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a green maraschino cherry, and serve.
Serve in:
Cocktail Glass