A delectable recipe for Emerald Martini made with gin, dry vermouth, Green Chartreuse® and lemon.
Ingredients
- 1 1/2 oz gin
- 1/2 oz dry vermouth
- 1/8 oz Green Chartreuse®
- 1 twist lemon peel
Instructions
- Stir with cracked ice in a shaker and pour into a chilled cocktail glass.
- Twist a lemon zest over the drink and float the zest on top.
Serve In
Cocktail Glass
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