A mouthwatering recipe for Fiery Hot Anus made with Corona® lager, Bacardi® 151 rum and Tabasco® sauce.
Ingredients:
12 oz bottle Corona® lager
3 oz Bacardi® 151 rum
Tabasco® sauce
Method:
Pour the Bacardi 151 rum into a freshly opened bottle of Corona lager. Fill to the brim with Tabasco sauce. Serve cold, lime optional.
Serve in:
Bottle