A luscious recipe for Firestorm made with cinnamon schnapps, peppermint schnapps and Bacardi® 151 rum.
Ingredients:
3/4 oz red cinnamon schnapps
3/4 oz peppermint schnapps
3/4 oz Bacardi® 151 rum
Method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.
Serve in:
Old-Fashioned Glass