Whether you're mixing for yourself or making a round, the Flaming Blue is a no-nonsense choice. Anisette, vermouth, and Bacardi® 151 rum make this one both impressive and approachable.
Ingredients
- 1/2 oz anisette
- 1/2 oz vermouth
- 1 splash Bacardi® 151 rum
Instructions
- Mix into a shot glass, and splash the bacardi on the very top.
- Be careful not to mix it into the rest of the drink.
- Then carefully light the rum on fire with a match.
- Blow out the flame and drink it fast before the rim gets too hot.
Serve In
Shot Glass
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