Whether you're mixing for yourself or making a round, the Frozen Martini is a well-crafted choice. Gin, dry vermouth make this one both impressive and approachable.
Ingredients
- 2 1/2 oz gin
- 1/2 oz dry vermouth
Instructions
- Place both ingredients, a cocktail shaker, a cocktail glass and 2 almond-stuffed olives in a freezer for approximately 4 hours.
- Remove when ready.
- Pour the gin and vermouth into the chilled cocktail shaker and shake well.
- Strain into the chilled cocktail glass.
- Garnish with the 2 almond-stuffed olives, and serve.
Serve In
Cocktail Glass
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