Gin Sangaree

A great recipe for Gin Sangaree made with gin, carbonated water, port, powdered sugar, water and nutmeg.

Ingredients:
2 oz gin
carbonated water
1 tbsp port
1/2 tsp powdered sugar
1 tsp water
nutmeg

Method:
Dissolve powdered sugar in water and add gin. Pour into a highball glass over 2 ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.

Serve in:
Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.