Next time someone asks what to make, hand them this Ginelico recipe — Layered, satisfying, and ready in minutes.
Ingredients
- 2 oz gin
- 1/2 oz Frangelico® hazelnut liqueur
- 1 pinch nutmeg
Instructions
Stir gin and frangelico hazelnut liqueur with ice, strain into a cold cocktail glass, and garnish with some freshly grated nutmeg.
Serve In
Cocktail Glass
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