Hard Case

A yummy recipe for Hard Case made with cognac, creme de cassis and lemon juice.

1 1/2 oz cognac
1/2 oz creme de cassis
1/4 oz lemon juice

Stir, strain into a brandy snifter, and serve.

Serve in:
Brandy Snifter

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.