The Hard Case is a tangy cocktails made with 1 1/2 oz cognac, 1/2 oz creme de cassis and 1/4 oz lemon juice.
Ingredients
- 1 1/2 oz cognac
- 1/2 oz creme de cassis
- 1/4 oz lemon juice
Instructions
Stir, strain into a brandy snifter, and serve.
Serve In
Brandy Snifter
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