Built with dry vermouth, gin, and maraschino liqueur, the Hilgert Cocktail is a aromatic and complex drink that lets each ingredient shine. Best served in a Cocktail Glass.
Ingredients
- 1 oz dry vermouth
- 3/4 oz gin
- 1/2 tsp maraschino liqueur
- 1 tsp grapefruit juice
- 1 dash bitters
Instructions
- Pour vermouth, gin, maraschino, grapefruit juice and bitters into a cocktail shaker half-filled with ice cubes.
- Shake well, strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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